Zygouropoulos Logo
  1. Homepage
  2. Products
  3. Food - drink

Meat - Sausages

In the wide product range of our company, one can find a full range of ingredients for the production of meat products and sausages, such as phosphates, carrageenans, stabilizers, flavours and aromatic additives, mixtures for decoration, vegetable fibers, transglutaminase and other functional additives.

Following the market trends, we are in a position to propose solutions for the production of clean label products (without e-numbers), as well as of products free from phosphates, gluten, allergens, nitrite-nitrate etc.

Our company also offers solutions for the production of non-meat formulations for vegan consumers.

Meat products:

  • Gyros
  • Burgers
  • Kebab
  • Others 


Sausages:

  • Thermal treatment (emulsions)
  • Ham
  • Cured (fermented) meat
  • Semidried 
  • Farmhouse 
  • Bacon
  • etc.